Fruit Tea Butterfly Pea Flower U.S.A.
Hibiscus Purple Papaya
Orange • Blueberry • Strawberry • Tropical
Wow! This tea is absolutely lovely to look at with its vibrant purple hue, and the scent of this blend is so amazing I commented on it right away. But, lest we forget, it's all about taste and this fruit tisane wins there too. The tartness of hibiscus hits the palate right away and the papaya, orange, and mixed berries add an explosion of fruity flavor. You will discover something new with each sip. It is delicious hot, incredibly refreshing iced, and blissful with a touch of milk.
Blended With: Hibiscus, Butterfly Pea Flower, Apple Pieces, Rose Hips, Orange, Papaya Flavor, Blueberries, Strawberries & Natural Blackberry Flavor
Brew Recipe: 2 tsp/8oz • 200° • 5-7min
This Tea Is: Caffeine Free
- Bag Size:
- 50g (1.8oz)
Explore what makes Hibiscus Purple Papaya unique
Butterfly Pea Flower
Here at Hackberry Tea, some of our teas have vibrant and bright colors. How do they get that way? For example, our Hibiscus Purple Papaya is a bright and beautiful purple, and our Calm Mango Beach is a deep and vibrant blue
Fruit Tea
Fruit tea, served hot or cold, is naturally sweet and deliciously refreshing. But what exactly are we drinking when we drink fruit tea?
U.S.A.
What comes to mind when you think of tea in America? Is it the Boston Tea Party? Perhaps you think of the Southern innovation of sweet tea?
How to brew it
Not all teas come from the Camellia sinensis tea plant. Teas that do not come from tea leaves are known as Tisanes (also known as herbal teas)
