Mint is an herb with a rich history, bold flavor, and various health benefits. Because of its delicious flavor and various uses, mint has become one of the most common ingredients found in tea. There are 25 known species of mint, each with its own unique flavor profile and benefits. In addition to that, many other herbs that we see in tea are related to mint including rosemary, lavender, and basil. The different varieties of the plant pair well with different tea types and have left their mark on various cultures around the world.
