White Tea is known to be one of the lightest and most delicate teas. The white tea bushes are harvested for only a few weeks in the spring and are handpicked between mid-March and early April. When plucked, the plant leaves are barely opened, and the buds are covered by fine, white hairs. These teas are highly sought-after for their delicate and delicious aroma and flavor.
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Silver Needle Single Origin Organic
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White Tea 101 | History, Processing, and Health Benefits
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