explore our tea library

Butterfly Pea Flower | Add Some Color to Your Tea
  • by Karla Walker

Butterfly Pea Flower | Add Some Color to Your Tea

Here at Hackberry Tea, some of our teas have vibrant and bright colors. How do they get that way? For example, our Hibiscus Purple Papaya is a bright and beautiful purple, and our Calm Mango Beach is a deep and vibrant...

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Marigold Flowers | Your Garden's Secret Tea Ingredient
  • by Kourtney Cooley

Marigold Flowers | Your Garden's Secret Tea Ingredient

Background of Marigolds in Tea Floral components in tea have been a favorite for centuries and marigolds are no exception. The Calendula variation of the marigold is an edible member of the daisy family, also known as the Asteraceae family,...

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yellow background with berries ingredient spotlight text
  • by Karla Walker

Berries: Teas With This Ingredient are "Berry" Full of Flavor

Fruit-forward teas have always been a favorite here at Hackberry. They are delicious brewed hot and incredibly refreshing iced. One of our favorite fruits to include in a tea blend are berries. These can be strawberries, raspberries, and even blackberries. We...

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Beyond Aesthetics | Blue Cornflowers & Tea
  • by Kourtney Cooley

Beyond Aesthetics | Blue Cornflowers & Tea

Background: Centaurea cyanus, sometimes referred to as bachelor’s button but most commonly known as blue cornflower, is a flowering member of the Asteraceae family that is native to Europe. There is some debate about whether this plant is considered a...

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Image highlighting the facts about peppermint tea
  • by Matt Kellso

Seven Interesting Peppermint Facts You Probably Didn't Know

When I started writing about peppermint, I wasn't all that interested in the topic. But as I discovered more and more about it, I got more and more interested. So much so that now I want to grow mint in...

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How We Keep Our Teas Pure & Full of Natural Flavor
  • by Matt Kellso

How We Keep Our Teas Pure & Full of Natural Flavor

In a world where it is increasingly important to understand what products make up the food and beverages we are putting in our bodies, there are times when we come across an unfamiliar ingredient that makes us reevaluate. "Natural flavors"...

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Black Tea 101 | History, Processing, and Health Benefits
  • by Cameron Dodd

Black Tea 101 | History, Processing, and Health Benefits

Hot. Iced. Sweetened. Unsweetened. You may think you know it. You may have been drinking it your whole life. 

But there are intricacies about black tea that are fairly unknown and truly staggering. It has started wars, been used as currency, and is the most popular type of tea in the world. But there’s more to this tea than banknotes and bloodshed and bottom lines. There’s history and processing and health benefits and more! 

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Tea 101 | A Brief Overview of the Tea Plant
  • by Cameron Dodd

Tea 101 | A Brief Overview of the Tea Plant

It’s started wars, been used as currency, and–aside from water–it is the number one most consumed beverage in the world. What is it?  Tea, of course!  Tea may seem simple at first. It is, after all, just steeping leaves in...

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China | Tea's Birthplace and Top Producer
  • by Cameron Dodd

China | Tea's Birthplace and Top Producer

Of all the tea origin stories, the history and evolution of tea in China is the most influential. Tea cultivation and consumption began here, making tea a deeply embedded part of Chinese culture since before the third century. Originally, monks...

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Egypt | Historical and Cultural Impact of Tea
  • by Zoë Maiden

Egypt | Historical and Cultural Impact of Tea

  The art of drinking tea has significantly influenced many different regions and cultures for centuries. We have learned about the first discovery of tea in China and its migration through Europe and India. Now, this beloved beverage is consumed...

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Fruit Tea 101: History & Benefits
  • by Cameron Dodd

Fruit Tea 101: History & Benefits

Fruit tea, served hot or cold, is naturally sweet and deliciously refreshing. But what exactly are we drinking when we drink fruit tea? Well, for starters, it may surprise you to hear that fruit tea is not technically ‘tea’. Tea...

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India | A Top Producer of Our Favorite Teas
  • by Zoë Maiden

India | A Top Producer of Our Favorite Teas

The History of Tea in India: How They Became a Top Producer of Our Favorite Teas India and China are the two countries that contend for the title of “World’s Largest Tea Producer,” but their competition is a relatively recent...

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