Our Scottish Breakfast tea is a delicious black tea blend of Assam, Keemun, Yunnan, and Sri Lankan. You get all of the malty notes you love from a black tea but with an added smokiness. Scottish Breakfast may not be as popular as the English and Irish blends, but it stands out in flavor. In fact, its cup is often the strongest in both taste and caffeine of the three breakfast teas. Grab a bag for a delicious and bold start to your day!
|Origin:||Sri Lanka, China, India|
Assam Tea, Keemun Tea, Yunnan Tea & Ceylon Tea